Polly'o Part Skim Ricotta

Item #: 7035

Ricotta cheese is an Italian dairy product made from cow's milk when left over from the production of cheese. It's not technically a cheese because it is not produced by coagulation of casein. It's made from coagulating other milk proteins, notably albumin and globulin, left over in the whey that separates from the milk during the production of cheese. Old country style. It's sold by the pound and is one of the main ingredients for Italian Easter pie.

  • Brand: Polly-o
  • Country: United States
  • Region: New York
  • Size: 12/15 OZ