Shredded Jack

Item #: 9039

Monterey Jack earns the rightful position as a true “American” cheese since it originated in the Mexican Franciscan friars of Monterey, California. Around the 1700s, these monasteries around the Monterey region were making a semi-firm, creamy, mild flavored cheese from cow’s milk which they aged for a little period

  • Country: United States
  • Size: 4/5#
  • Texture: Shredded