Anchovy Fillets in Olive Oil

Item #: 702

These TALATTA Italian Anchovy Fillets in Pure Olive Oil are fresh off the Mediterranean fishing boats; within 24 hours of capture, they are hand-cleaned and washed in brine. High in omega-3 fatty acids, anchovies are a tasty part of a heart-healthy diet.

Talatta, what the ancients called the sea, is an Italian company that has been preserving fish for half a century, with supreme care and attention to the slow processes as well as to the high quality of the fish itself.

  • Brand: Talatta
  • Country: Italy
  • Size: 24/95 GR.