Patacabra

Item #: 8226

This unique goat’s milk cheese is made in the brick shape of a Pata de Mulo. It is a washed-curd cheese which is wonderful young as well as aged. It is quite pungent yet smooth. The rind turns from a reddish, slightly sticky one into a faded, pale orangey brown.

• Country: Spain
• Region: Aragón
• Size: CW 2/5 #
• Special Order: Yes