Paturage Comtois Brie
Item #: 9014
Pâturages Comtois Brie is a French, pasteurized cow's milk soft cheese with a velvety white rind, produced by a cooperative in the Franche-Comté region. It is known for its creamy, buttery texture and mild flavor profile
Ingredients
Pasteurized cow’s milk and pasteurized cream, Salt, Microbial rennet, Lactic ferments and ripening cultures, Firming agent: calcium chloride
- Style: Soft-Ripened
- Country: France
- Region: Comte
- Size: 12 / 200 GR
- Texture: Soft
